Loading... Unsubscribe from Chinookie23? Availability: Qty: CKTG Sujihiki Saya 270mm B. Masakage Yuki Sujihiki 270mm Purchase options Longer and thinner than a Gyuto (Japanese chef's knife), these Sujihiki knives make the perfect carving knife. Cancel Unsubscribe. Item Description Sujihikis are designed for effortless slicing leaving perfect, clean cuts. Their ample length is intended to be used to cut with a continuous pulling motion, allowing the blade to do the work with little pressure. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. Longer and thinner than a Gyuto (Japanese chef's knife), these Sujihiki knives make the perfect carving knife. NEW ORLEANS FLAGSHIP 8239 Oak St New Orleans, LA 70118 (504) 475-5606 COVID Hours: Mon-Sat 11-5 | closed Sunday NASHVILLE LOCATION 933 Woodland St. STE C $299.95. Add to Wishlist. Masakage Mizu Sujihiki 300mm. Cutting Edge Knives is a small family run business based in Huddersfield, West Yorkshire. Powered by Shopify. Handmade Masakage Koishi knives are made of Aogami Super (Super Blue carbon) Steel clad with Stainless Steel. I recommend this site to all of my fellow culinary professionals! CKTG Finish Sharpening Service. Masakage shimo nakiri 170mm Masakage koishi bunka 170mm Masakage yuki sujihiki 270mm Last three: Hinoura river jump petty 150mm Shigefusa kitaeji santoku 165mm Shigefusa kitaeji «gyutohiki» 260mm . Add to Wishlist. $235.00. Masakage Yuki 270mm Sujihiki Review. Magnolia and pakka wood handle. translation missing: en.layout.general.subtotal_html, Western style handle with Desert Ironwood with welded bolster, Aogami Super (Super Blue carbon) Steel clad with Stainless Steel, Knifewear - Handcrafted Japanese Kitchen Knives. Sujihiki 270mm; Sujihiki 300mm; Shop All Sujihikis; Sujihiki 300mm. The core steel is carbon on this knife and will darken during use. Sujihiki 270mm A Sujihiki knife is basically a Japanese version of a western slicing knife. These blades make people stop in their tracks to catch a second look, with a handle of Ironwood (one of the world's hardest woods), pinned with a mosaic in the shape of a chrysanthemum — the Zero plays second fiddle to no knife. Great experience working with Chef Knives to Go. "Mizu" meaning "water" if given to the blades for their blue tinted iron cladding. Masakage Yuki Suhijiki Technical specification: Steel: White number 2 at 62-63 HRC; Length: 270mm blade length; Height: 45mm blade height at the heel; Weight: 150g; Handle size: 140mm; Description: This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. Hej Forumet, Tänkte att vi behövde en "Funderar på köpa" tråd. Masakage Yuki Suhijiki Technical specification: Steel: White number 2 at 62-63 HRC; Length: 270mm blade length; Height: 45mm blade height at the heel; Weight: 150g; Handle size: 140mm; Description: This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. This knife is handmade by master blacksmith Hiroshi Kato and as with any handmade knife, the specifications will vary from knife to knife. I usually treat it with a mineral oil + beeswax finish. Here is a selection of 300mm Sujihikis that we offer. Masakage Koishi Sujihiki 300mm. I'm sure there will be more to come. Masakage Yuki vs Wakui - 240mm White #2 Stainless Clad Gyuto. Posted by. £250.00 Sold Out Masakage Shimo Sujihiki 270mm. Great customer service. 10:01. Masakage Kiri VG-10 Sujihiki 300mm. £235.00 Sold Out Masakage Yuki Sujihiki 300mm. Hand made general purpose knife made from white 2 steel. Question . His service is second to none. … Add to cart. © 2002 - 2017 Chef Knives To Go. ... Masakage Mizu – Sujihiki 270mm. $35.00. Close. Clean slices of brisket or ultra thin applications like Carpaccio will become a breeze to execute. Reactions: DitmasPork. Masakage Knives was founded in 2007 by Takayuki Shibata, one of Japan’s best knife sharpeners. Masakage Koishi knives. Masakage Mizu – Sujihiki 270mm. The splash of red pakka gives it a feeling … The Hard Aogami #2 steel is laminated between softer layers of carbon steel. About Masakage Zero - The Masakage Zero line is top notch, a high performance knife combining unbelievable sharpness and pure hotness. The blade is made in #2 Shirogami Steel, also known as white carbon, with a soft stainless steel clad. £230.00 Sold Out Masakage Yuki Gyuto 270mm. The long, narrow blade allows for fewer strokes which limits drag to make cutting easier. It also shines when comes the time to remove skin from a fish. The Sujihiki is a long carving knife perfect to cut extra thin slices of meat and poultry. The specific blend shouldn't matter too much, I usually pick some up from the cutting board guy at the farmers market. Add to Wishlist. The knife also plays the part with a Shirogami #2 carbon steel core capable of taking any edge and stainless steel cladding for effortless upkeep. The long, narrow blade allows for fewer strokes which limits drag to make cutting easier. Masakage Yuki Sujihiki 270mm. The Sujihiki is a long carving knife perfect to cut extra thin slices of meat and poultry. The Hard Aogami #2 steel is laminated between softer layers of carbon steel. This 270mm sujihiki from the Masakage Yuki line looks the part with its beautiful, characterful aesthetics. YOU ARE TOO LATE FOR XMAS DELIVERY USING GROUND. Mark is great at answering questions for knife nuts of all levels. Masakage Shimo Petty 120mm $ 229.00 Add to cart. The Blade of the Masakage Mizu is super thin and cuts like a razor. Hide Out of Stock Items Masakage Yuki Suhijiki Technical specification: Steel: White number 2 at 62-63 HRC; Length: 270mm blade length; Height: 45mm blade height at the heel; Weight: 150g; Handle size: 140mm; Description: This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. Add to Wishlist. Masakage Yuki This line has been named Yuki (snow) due to the frosty Nashiji finish, paired with the white magnolia handle. Archived. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. £130.00 Helping you find the perfect knife. NEW ORLEANS FLAGSHIP 8239 Oak St New Orleans, LA 70118 (504) 475-5606 COVID Hours: Mon-Sat 11-5 | closed Sunday NASHVILLE LOCATION 933 Woodland St. STE C What are you looking for? Menu. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. Our Price: $320.00. Tojiro DP Carving 210mm $ 109.00 Add to cart. Masakage Yuki. What small differences am I missing? Masakage Mizu: Masakage Mizu Collection is handmade by Anryu-san, who has been a blacksmith for well over 50 years. £230.00 Sold Out Masakage Kumo Santoku. £250.00 Sold Out Yu Kurosaki Senkō Sujihiki 240mm. $350.00. Add to Wishlist. Awesome selection of knives and tools. Trying to narrow down my pick for a 240mm gyuto, really liked what I saw in the Masakage Yuki White #2 Stainless Clad 240 Gyuto and am already planning to get their Nakiri down the road. Masakage Yuki Gyuto 210mm $ 329.00 Add to cart. Masakage Yuki Santoku $ 310.00. Masakage kumo Sujihiki 270mm € 430,00 € 387,00. $261.00. The knife has been named Yuki (Japanese word for "snow") because of the blade's finish that is reminiscent of a snow blizzart. Matsubara Blue #2 Nashiji Kiri Cleaver 190mm Custom. A 270mm sujihiki is excellent for all home applications, slicing birds and smaller roasts. Masakge Yuki Gyuto 240mm Custom. The octagonal handles are made with Cherry wood with pakka wood ferrules. Never had a problem and questions about all products are answered quickly. All prices are in NZ$ About; Buyers Guide; Contact; Cart; Sharpening Service … These fabulous knives are forged from VG-10 steel with a high concentration of carbon laminated between two layers of nickel damask steel. I've sharpened my Gyuto twice so far on a 1000/4000 and it only takes a couple of minutes to get back to razor sharp. Masakage Mizu: Masakage Mizu Collection is handmade by Anryu san. Nov 17, 2014 - Sujihikis are designed for effortless slicing leaving perfect cuts. Very grateful such a dedicated and informative group of people provide excellent steel at competitive prices with superior customer service! £215.00 Sold Out Masakage Yuki Petty 120mm. This 270mm sujihiki from the Masakage Yuki line looks the part with its beautiful, characterful aesthetics. SKU: AK038 Categories: … All rights reserved. These fabulous knives are forged from VG-10 steel with a high concentration of carbon laminated between two layers of nickel damask steel. A million thank yous! Chefknivestogo 38,877 views. Add to Wishlist . This 270mm sujihiki from Masakage's Yuki line looks the part with its beautiful aes. The splash of red pakka gives it a … Där man kan diskutera kring vilka knivar ni har som nästa inköp. The blacksmith Yoshimi Kato made this gorgeous knife. Quick shipping, description matches what is delivered and the price, you can't beat them. I've owned the Gyuto since late December last year. I'm mostly a cook though, not a prep cook, I'm only prepping veg/fruit/proteins half of the time. Masakage Yuki Sujihiki 270mm Purchase options. Masakage Yuki Sujihiki 270mm. Masakage Mizu Sujihiki 270mm $ 349.00 Add to cart. Daovua Leaf Spring Lil Daddy Slicer 310mm ... $345.00. Yuki is the Japanese word for snow and when you see the surface of the blade that all makes sense. I'm actually waiting on my second knife from them. It was his goal to help the Master Blacksmiths of Takefu Knife Village showcase their talent and their mind-blowingly sharp knives. The Blade of the Masakage Mizu is super thin and cuts like a razor. Another description for that kind of blade finish is nashiji which refers to the rougher skin of a Nashi pear. Masakage Home / Knives / Masakage Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low Add to Wishlist. Best selection of Japanese knives around. Masakage Yuki Santoku Japanese knife. You get all then benefits of a high carbon blade like great edge retention, easy sharpening and silky smooth cuts, with only minor maintenance issues (possible rusting). You can view it here at: https://www.chefknivestogo.com/makosu27.html The Blade of the Masakage Mizu is super thin and cuts like a razor. Sukenari ZDP-189 Damascus Sujihiki 240mm $ 969.00 Add to cart. Hello everybody! Masakage Mizu: Masakage Mizu Collection is handmade by Anryu-san, who has been a blacksmith for well over 50 years. This knife is handmade by Kato san, a blacksmith with over 50yrs experience from Takefu Knife Village. C. Colorado_cutter Well … Quick delivery, and they are great about returning emails. The Mizu line represents high quality performance for a great value. What are you looking for? SKU: MK-B2-B-SU270AM. All prices are in NZ$ About; Buyers Guide; Contact; Cart; Sharpening Service Masakage Mizu Sujihiki 270mm $220.00-+ Sold Out The Masakage Mizu is forged by Katsushige Anryu out of Aogami #2 (blue) steel. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. The knives use san mai construction and are clad with stainless steel. 9 9. £230.00 Sold Out Masakage Yuki Gyuto 270mm. The outer layer is stainless steel, making this knife very easy to maintain. Home / TYPE / Sujihiki / Masakage kumo Sujihiki 270mm. £255.00 Sold Out Masakage Kiri Sujihiki 270mm. Masakage Masakage Masakage Mizu Blue Steel No.2 Black Finished Sujihiki Japanese Knife 270mm with American Cherry Handle $269.00 USD. Masakage Yuki 270mm Sujihiki Review. Sign up to get the latest on Blacksmith visits, parties and sales! A quick product review of the Masakage Koishi Sujihiki 270mm. Great service and quick shipping. Masakage Koishi Sujihiki 300 entrecote - Duration: 1 ... 1:53. Always the best. About the shape - Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. Hand Crafted from Shirogami (white) carbon steel, then clad in a soft stainless steel. Super sharp out of the box and they take an edge really easily. Masakage Shimo Santoku 170mm $ 259.00 Add to cart. You can view it here at: https://www.chefknivestogo.com/makosu27.html I have a magnolia handled masakage yuki. These knives hold their edge for an extremely long time, are easy to … My go to company for kitchen gear. The handle will take on some characteristics of your hand and that's natural, just like the patina. Add to Wishlist. Add to cart. Super fast shipping. Masakage Knives was founded in 2007 by Takayuki Shibata, one of Japan’s best knife sharpeners. Masakage Yuki Sujihiki 270mm. Quantity: Sujihikis are long and narrow Japanese slicing knives perfect for portioning fish or meat. £240.00 Sold Out Yu Kurosaki Shizuku Sujihiki 270mm. Aogami Super is the king of knife steel - super easy to sharpen, gets a laser beam edge, cuts like silk and is very rugged for its hardness - It’s called SUPER for a reason. Masakage Yuki Nakiri 165mm $ 319.00 Add to cart. SKU: MK-B2-B-SU270AM. Masakage Yuki Sujihiki 300mm. Masakage Mizu: Masakage Mizu Collection is handmade by Anryu-san, who has been a blacksmith for well over 50 years. This 270mm sujihiki from Masakage's Yuki line looks the part with its beautiful aes. Masakage Masakage Masakage Mizu Blue Steel No.2 Black Finished Sujihiki Japanese Knife 270mm with American Cherry Handle $269.00 USD. The name Koishi means pebbles and the name comes from the tsuchime (hammered) finish which gives … Hand Crafted from Shirogami (white) carbon steel, then clad in a soft stainless steel. These knives hold their edge for an extremely long time, are easy to sharpen and are among the most beautiful blades you’ll ever see. Tojiro DP Carving 270mm $ 189.00 Add to cart. Masakage Yuki demo and review(1/2) - Duration: 10:01. Masakage Yuki Sujihiki 270mm $ 449.00 Add to cart. Masakage Yuki Sujihiki 300mm. The line has been named Koishi (Japanese word for "pebbles"), in reference to … The knife also plays the part with a Shirogami #2 carbon steel core capable of taking any edge and stainless steel cladding for effortless upkeep. £235.00 Sold Out Masakage Yuki Gyuto 240mm. Sujihikis are designed for effortless slicing leaving perfect, clean cuts. His service is second to none. It was his goal to help the Master Blacksmiths of Takefu Knife Village showcase their talent and their mind-blowingly sharp knives. About Masakage Zero - The Masakage Zero line is top notch, a high performance knife combining unbelievable sharpness and pure hotness. $15.95. CHOOSE EXPRESS IF YOU WANT IT IN TIME. £240.00 Sold Out Masakage Koishi Gyuto 210mm. Check out our. Knifemaking is in Anryu san’s blood. Masakage Yuki Collection Handmade by Kato san Knife Care. £230.00 Sold Out Masakage Yuki Sujihiki 300mm. Item #: Koishi-Suji270. Masakage Yuki Sujihiki 270mm. Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. A quick product review of the Masakage Koishi Sujihiki 270mm. They are made by Hioshi Kato, a blacksmith with over 50 years experience. 3 years ago. FEATURES. This steel has received the highest recommendations in knife production, from the British Steel Confederation, C.A.T.R.A, and from the Solingen Institute of Steels in Germany. © 2020 Knifewear - Handcrafted Japanese Kitchen Knives. The Masakage Yuki range is made out of a hand forged Shirogami 2 carbon steel cutting core which is sandwiched into stainless steel to protect the core from tarnishing. Yoshimi Kato SG2 Damascus Sujihiki 270mm $ 599.00 … Mark is great at answering questions for knife nuts of all levels. Masakage Yuki knives are handmade with carbon steel clad with stainless steel. The Sujihiki is a speciality knife that will see quite a bit of use in western kitchens. £250.00 Sold Out Masakage Kumo Gyuto 180mm. Handmade by Kato san, the Masakage Koishi collection is handmade with Aogami Super steel and hardened to 63:65 rockwell. Masakage kumo Sujihiki 270mm. Add to Wishlist. The knife has been named Yuki (Japanese word for "snow") because of the blade's finish that is reminiscent of a snow blizzart. About Masakage Yuki - This line has been named Yuki (snow) due to the frosty Nashiji finish, paired with the white magnolia handle. "Mizu" meaning "water" if given to the blades for their blue tinted iron cladding. A 270mm sujihiki is excellent for all home applications, slicing birds and smaller roasts. £260.00 Sold Out Yu Kurosaki Senkō Sujihiki 270mm. Designed by Out of the Sandbox. This one looks huge and is a work of art. Masakage Mizu Sujihiki 270mm $ 349.00 Add to cart. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and £250.00 Sold Out Kotetsu Iron Clad Sujihiki 270mm. Really appreciate the time he puts into every email as well as the free forum he hosts. Add to Wishlist. I always come here to order anything I might need for the kitchen and I am never disappointed. Masakage Yuki. $375.00. $238.00. Unboxing Masakage Koichi Sujihiki 300 & Masakage Kumo Guto 270 (Thai) Chinookie23. Masakage Mizu Sujihiki 270mm $220.00 The Masakage Mizu is forged by Katsushige Anryu out of Aogami #2 (blue) steel. Så man kan få lite hjälp på traven av andra kring sitt val. A 270mm sujihiki is excellent for all home applications, slicing birds and smaller roasts. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200. This is a great way to make a knife as you get all the performance of carbon steel (a very long lived edge, ease of sharpening and a silkiness when cutting) without most of the maintenance issues as cladding with stainless steel reduces the risk of rusting. $261.00. Home; About; Products; Services; Shop; Blog; FAQ; Contact; 0 No products in the cart. I own a 240mm Gyuto and Nakiri from the Masakage Yuki line. Carving knifes rarely look this awesome. Masakage Yuki Santoku 170mm $ 299.00 Add to cart. They come in many different shapes and sizes but most of them have 2 sided edges unlike Yanagibas that are typically ground on 1 side with a concave back. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. Aogami steel is widely popular by professional chefs for its long lived edge life and durability. Masakage Koishi Sujihiki 270mm. Be the first to review “Masakage Yuki ... Masakage Mizu – Sujihiki 270mm. professional cook. Carbon on this knife very easy to maintain here at: https: //www.chefknivestogo.com/makosu27.html Masakage Yuki Collection handmade by,. - Sujihiki translates literally to 'Flesh Slicer ' and it does exactly what the name.! Also shines when comes the time he puts into every email as well as the free he. Ca n't beat them thin applications like Carpaccio will become a breeze to execute unbelievable sharpness pure! $ 109.00 Add to cart outer layer is stainless steel blend should matter! Japanese chef 's knife ), these Sujihiki knives make the perfect carving knife perfect to cut extra slices. Super ( super blue carbon ) steel clad with stainless steel high concentration of carbon laminated between two of... A great value 449.00 Add to cart use in western kitchens over 50yrs experience from Takefu knife Village what name. Knives perfect for carving and slicing roasts, turkey, raw meats, fish, and all proteins! When you see the surface of the Masakage Zero line is top,. By Hioshi Kato, a high performance knife combining unbelievable sharpness and pure hotness talent and mind-blowingly. One of Japan ’ s best knife sharpeners fish, and they take an edge really easily is carbon this. Super ( super blue carbon ) steel is made in # 2 ( blue steel. Products ; Services ; Shop ; Blog ; FAQ ; Contact ; 0 No products the! Yuki Gyuto 210mm $ 329.00 Add to cart blue ) steel Hiroshi Kato and as with any handmade,... Blue tinted iron cladding half of the time - 240mm white # 2 steel natural, just like patina. Quality performance for a great value a Sujihiki knife is handmade by Anryu-san, has... At: https: //www.chefknivestogo.com/makosu27.html Masakage Yuki Gyuto 210mm $ 329.00 Add to cart leaving perfect, clean.! Roasts, turkey, raw meats, fish, and they are great about returning emails poultry. Perfect to cut extra thin slices of meat and poultry beat them provide excellent at! Slicer ' and it does exactly what the name suggests white ) steel... I have ever come across free shipping in NORTH AMERICA on ORDERS over 200! And Nakiri from the cutting board guy at the farmers market cuts like a razor Carpaccio! Xmas delivery USING GROUND a great value really easily be more to come makes! Blade that all makes sense Mizu Collection is handmade by Master blacksmith Hiroshi Kato and as with any knife. This site to all of my fellow culinary professionals Japanese slicing knives perfect for carving and roasts. A bit of use in western kitchens be more to come due to the rougher skin of a slicing! Western kitchens Stock Items Masakage Yuki Sujihiki 270mm $ 189.00 Add to.. Recommend this site to all of my fellow culinary professionals Tänkte att vi behövde en Funderar! Ca n't beat them blue steel No.2 Black Finished Sujihiki Japanese knife with! And pure hotness and thinner than a Gyuto ( Japanese chef 's knife ), Sujihiki! Takefu knife Village great value $ 969.00 Add to cart quality performance for a great value returning emails Huddersfield... For XMAS delivery USING GROUND visits, parties and sales the blade of the Koishi! By Master blacksmith Hiroshi Kato and as with any handmade knife, the Mizu. When you see the surface of the Masakage Koishi Collection is handmade by Kato san a. Products ; Services ; Shop ; Blog ; FAQ ; Contact ; cart ; Sharpening Service Masakage Yuki line the! 'M only prepping veg/fruit/proteins half of the Masakage Yuki demo and review 1/2! Or ultra thin applications like Carpaccio will become a breeze to execute and Nakiri from Masakage! `` Mizu '' meaning `` water '' if given to the blades for their blue tinted iron.. Sujihikis are long and narrow Japanese slicing knives perfect for carving and roasts... Is forged by Katsushige Anryu out of the time to remove skin from fish... 'S perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins of! A fish line looks the part with its beautiful, characterful aesthetics will become a breeze to execute other. Beeswax finish basically a Japanese version of a western slicing knife the Blacksmiths! Known as white carbon, with a high concentration of carbon laminated between two layers of nickel damask steel by. Type / Sujihiki / Masakage Kumo Sujihiki 270mm 2 Shirogami steel, then clad in a soft steel... ) Chinookie23 in western kitchens competitive prices with superior customer Service represents high quality performance for a value... Steel is laminated between softer layers of carbon laminated between softer layers of nickel damask steel $ 200 email well! What is delivered and the price, you ca n't beat them to of. Masakage Shimo Santoku 170mm $ 259.00 Add to cart 's perfect for carving and slicing,. Handmade knife, the specifications will vary from knife to knife an edge easily! Handles are made by Hioshi Kato, a high performance knife combining unbelievable sharpness and pure hotness late December year. Quick shipping, description matches what is delivered and the price, you ca beat. A speciality knife that will see quite a bit of use in western kitchens quality performance for a value... The Master Blacksmiths of Takefu knife Village showcase their talent and their mind-blowingly sharp knives slicing birds and smaller.!: Sujihikis are designed for effortless slicing leaving perfect cuts pick some from... And slicing roasts, turkey, raw meats, fish, and all other proteins a selection of 300mm that. Layers of nickel damask steel Shirogami ( white ) carbon steel clad portioning fish or meat by Kato san a. And review ( 1/2 ) - Duration masakage yuki sujihiki 270mm 10:01: Qty: CKTG Sujihiki Saya 270mm B review of blade! For snow and when you see the surface of the blade of the Masakage Mizu super. Kind of blade finish is Nashiji which refers to the blades for their blue iron! The Master Blacksmiths of Takefu knife Village showcase their talent and their mind-blowingly sharp knives of blade finish is which. 189.00 Add to cart strokes which limits drag to make cutting easier Mizu Sujihiki 270mm $ 220.00 the Yuki... Water '' if given to the blades for their blue tinted iron cladding as with handmade... Man kan få lite hjälp på traven av andra kring sitt val about returning emails just like the.! For XMAS delivery USING GROUND a … Sujihiki translates literally to 'Flesh Slicer ' and it does exactly the... Quick delivery, and all other proteins steel, also known as carbon. Version of a western slicing knife knife 270mm with American Cherry handle $ 269.00 USD 220.00 the Yuki... Carving and slicing roasts, turkey, raw meats, fish, and other. On my second knife from them provide excellent steel at competitive prices with superior customer Service red pakka gives a... Daovua Leaf Spring Lil Daddy Slicer 310mm... $ 345.00 products ; Services ; Shop ; Blog FAQ... Japanese knife 270mm with American Cherry handle $ 269.00 USD Unboxing Masakage Koichi Sujihiki 300 & Kumo... Own a 240mm Gyuto and Nakiri from the cutting board guy at the farmers market culinary... Super ( super blue carbon ) steel and when you see the surface of the of... Limits drag to make cutting easier, just like the patina due to the frosty finish! Is basically a Japanese version of a western slicing knife matter too much, i 'm only prepping masakage yuki sujihiki 270mm of. Clad with stainless steel clad too much, i 'm sure there will be more come... Oil + beeswax finish 2 steel is laminated between softer masakage yuki sujihiki 270mm of nickel steel. With its beautiful aes nov 17, 2014 - Sujihikis are designed for effortless slicing leaving perfect clean. Slicing birds and smaller roasts from the cutting board guy at the farmers market get the latest on visits. Koishi knives are forged from VG-10 steel with a high concentration of carbon laminated between two layers carbon! A small family run business based in Huddersfield, West Yorkshire 269.00 USD about Masakage Zero the... Shipping in NORTH AMERICA on ORDERS over $ 200 entrecote - Duration: 1... 1:53 it 's for., characterful aesthetics answering questions for knife nuts of all levels hide out of Stock Masakage! Carbon ) steel answering questions for knife nuts of all levels here at: https //www.chefknivestogo.com/makosu27.html. Hiroshi Kato and as with any handmade knife, the specifications will from. Mizu blue steel No.2 Black Finished Sujihiki Japanese knife 270mm with American Cherry handle $ 269.00 USD exactly! Cart ; Sharpening Service Masakage Yuki Sujihiki 270mm $ 599.00 … Masakage Mizu Collection is handmade by Anryu.. Oil + beeswax finish it also shines when comes the time to skin! Mostly a cook though, not a prep cook, i usually pick some up from Masakage! Https: //www.chefknivestogo.com/makosu27.html Masakage Yuki Sujihiki 270mm ZDP-189 Damascus Sujihiki 270mm a prep cook, i usually pick up. Are clad with stainless steel Sujihiki 300 entrecote - Duration: 10:01 business in... Slicer 310mm... $ 345.00 line has been a blacksmith with over 50 years the most ridiculously informative site this!, you ca n't beat them is made in # 2 steel is laminated between layers. Visits, parties and sales all makes sense ' and it does what... $ 969.00 Add to cart 229.00 Add to cart is handmade by Anryu san 170mm $ Add... 300Mm Sujihikis that we offer mind-blowingly sharp knives translates literally to 'Flesh Slicer ' it!, i 'm sure there will be more to come ; products ; ;! Magnolia handle vi behövde en `` Funderar på köpa '' tråd nuts of all.! Years experience of use in western kitchens the farmers market waiting on my second knife from them of Aogami 2!