Note: your question will be posted publicly on the Questions & Answers page. Service was minimal & had to constantly chase staff & if they acknowledged you, may or may not turn up to attend. How easy is access for someone in a wheelchair? 10 minutes for a menu to arrive. The pipies & fish ended up ridiculously expensive ($152). Overall enjoyable experienceMore, As a seafood restaurant, one would expect the food to taste fresh. Reserve a table. Overall enjoyable experience. Food was great. Have not been here in a while but still is one of the best places. This was a special birthday dinner with friends and family. Plenty of Chinese peeps enjoying their food so must be good. 393 Sussex St, Sydney, New South Wales 2000 Australia. Incompetent staff who seem directionless. Peking Duck plonked on my table and 5 minutes...(then cold) for anyone to bother to come and serve it ; obsolete as I did it myself ; same for the dang choi bow 2nd course. Our third member of the group arrived just as the sung choy bow came out & we only ordered for 2. We were charged 1.5 for the sung choy bow even though the portion didn’t change but they gave us an extra lettuce leaf for our 3rd person. Plenty of them running around but seem to forget our table and we end up waiting and calling out. more. Certainly not what it was. The XO pippies are perfect, the Peking duck pancakes are the best you will have. If your going to order “Aussie” Chinese food, they’re better options. Golden Century, Sydney Picture: Salt and Pepper Squid - Check out Tripadvisor members' 50,252 candid photos and videos. Known as the best Chinese restaurant in Sydney, wake up! Sorry...very not impressed. XOPP by Golden Centry will open in Darling Square in August 2019. Sorry but won’t be back and won’t be recommending to anyone. In a nutshell- good food but expensive with lousy & unfriendly service AND A RIDICULOUSLY large heavy 1970’s menu to try & manage! Too many reviews with bill discrepancies which doesn’t still well either!More. This place is living on its reputation and the quality of the food does not deserve that reputation, let alone the prices it is charging. More, Group of 3 (we BYO’d). Live seafood getting ripped from the tanks which is quite entertaining and the seafood prepared looks great. Live seafood getting ripped from the tanks which is quite entertaining and the seafood prepared looks great. If your going to order “Aussie” Chinese food, they’re better options. The service was disjointed and ordinary. Peking Duck plonked on my table and 5 minutes...(then cold) for anyone to bother to come and serve it ; obsolete as I did it myself ; same for the dang choi bow 2nd course. "My Dad, Eric, came up with it [the name]. Are you sure you want to delete this question? Sorry but won’t be back and won’t be recommending to anyone. The food was ok, it was served late , the starter came out last , I had to ask for rice after my main was cold, (squid ), warm veg (Chinese...broccoli overcooked) accompanied by the most appalling service. Incompetent staff who seem directionless. It was 1979 when Eric and Linda Wong opened their first seafood restaurant in Hong Kong. Christmas Day mass is on at 7am, 9am, 10.30am and 6pm. Dumplings etc. 2nd time here and although food is very nice the service is not great. In a nutshell- good food but expensive with lousy & unfriendly service AND A RIDICULOUSLY large heavy 1970’s menu to try & manage! Website. We had to get up and get a waiters attention on a couple of occasions. the private dining room. 金唐集團品牌酒 the golden century group has commissioned and collaborated with some of the most respected and prestigious wine makers in the world to bring you an exclusive private label collection to enjoy with our cuisine. OR. 2. The XO pippies are perfect, the Peking duck pancakes are the best you will have. Golden Century, Sydney Picture: Golden Century - Check out Tripadvisor members' 50,149 candid photos and videos. Are you sure you want to delete this answer? Decided to try the new Wine Bank (Level 3). Sorry...very not impressed. When we pointed this error out, they acknowledged this only to charge us $2.10 for the extra 1 leaf! When we pointed this error out, they acknowledged this only to charge us $2.10 for the extra 1 leaf! 2017 Barons De Rothschild Lafite for 'Golden Century ' Bordeaux Blanc - Sauvignon Blanc Semillon Bordeaux, Fr, 2017 Henschke 'Golden Century' Riesling Eden Valley, Sa, 2015 Tyrrell's Vat 47 'Golden Century' Chardonnay Hunter Valley, Nsw, 2009 Barons De Rothschild Lafite for 'Golden Century ' - Shiraz Cab Sau Merlot Cabernet Franc Bordeaux, Fr, 2014 Henschke 'Golden Century' Stephen's Euphonium Shiraz Cabernet Sauvignon Merlot Eden Barossa Valley, Sa, 2010 Torbreck 'Golden Century' Shiraz Barossa Valley, Sa, Diaoyutai Ambassador Liquor - Golden Century (53%), 2003 Aged 30 Years Moutai, Kweichow (53%), Kweichow Moutai - Entering Australia (375ml, 53%), Kweichow Moutai - Moutai, Kweichow (200ml, 53%), SORGHUM, CORN, GLUTINOUS RICE, RICE & WHEAT, Aged 50 Years Wu Liang Ye - Yibin, Sichuan (50%), Aged 30 Years Wu Liang Ye - Yibin, Sichuan (50%), Mei Kuei Lu Chiew - Tianjin (54%) Gao Liang Jiu, Fresh Rose, Granulated Sugar, Nv Cruse Blanc De Blanc Brut Burgundy, Fr, 2017 Handpicked Moscato D'asti Docg Piedmont, it, 2017 Wickham Hill '1912' Riesling Multi-Regional, Nsw, 2017 Pikes 'Traditionale' Riesling Clare Valley, Sa, 2018 Totara Sauvignon Blanc Marlborough, Nz, 2017 Misty Hills Sauvignon Blanc Marlborough, Nz, 2018 Shaw & Smith Sauvignon Blanc Adelaide Hills, Sa, 2017 Vasse Felix Sauvignon Blanc Semillon Margaret River, Wa, 2017 Dbr Lafite 'Golden Century' Sbs Bordeaux, Fr, 2009 Dbr Lafite 'Golden Century' Private Réserve Bordeaux, Fr, 2016 Balnarring Vineyard Pinot Noir Mornington, Vic, 2016 Toolangi Pinot Noir Yarra Valley, Vic, 2016 Tyrrell's Lunatiq Heathcote Shiraz Heathcote, Vic, 2016 Kaesler 'Avignon' Grenache Mourvedré Shiraz Barossa Valley, Sa, 2016 Jim Barry 'The Barry Bros' Shiraz Cabernet Clare Valley, Sa, 2017 Wirra Wirra Original Blend Grenache Shiraz Mclaren Vale, Sa, 2012 Journey's End Cabernet Sauvignon Coonawarra, Sa, 2010 Château Carmes De Rieussec Sauternes, Fr, Nv Mcwilliam's Hanwood, Port Special Reserve Hanwood, Nsw, Tiger-flanked archways on Dixon Street mark the, window to Asian sweets and bakeries, there is. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Get quick answers from Golden Century staff and past visitors. That aside, it is very expensive. The pipies & fish ended up ridiculously expensive ($152). ok, poor, or very poor. More, Group of 3 (we BYO’d). Not rude, but one level above that. . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Order online. 213 photos. Improve this listing. All the attention was the on...the private dining room. Live seafood getting ripped from the tanks which is quite entertaining and the seafood prepared looks great. Golden Century, Sydney Picture: Complimentary dessert - Check out Tripadvisor members' 50,067 candid photos and videos. Recent reviews aren’t good and it is understandable. Perfection.More, Disgraceful service. “show”. The food is much better than your average Chinese but it is EXPENSIVE. I dined alone for lunch, they didn’t have what I first ordered. Has gone completely downhill.More, The GC is without doubt the best restaurant experience you will have. Doubt we will be back. Certainly not what it was. (min order) of pipies & fish 1.1kg - all yummy. The food is much better than your average Chinese but it is EXPENSIVE. Plenty of Chinese peeps enjoying their food so must be good. Golden Century is as famous for its queues as it is for its lobster tank. Having won over the hearts and stomaches of locals since first opening their doors all those years ago, they’re now opening a new concept, the Golden Century Wine Bank. Too many reviews with bill discrepancies which doesn’t still well either! Had Pippies Crab Squid all perfectly cooked and so damn tasty. 2017 Barons De Rothschild Lafite for 'Golden Century ' Bordeaux Blanc - Sauvignon Blanc Semillon Bordeaux, Fr, 2017 Henschke 'Golden Century' Riesling Eden Valley, Sa, 2015 Tyrrell's Vat 47 'Golden Century' Chardonnay Hunter Valley, Nsw, 2009 Barons De Rothschild Lafite for 'Golden Century ' - Shiraz Cab Sau Merlot Cabernet Franc Bordeaux, Fr, 2014 Henschke 'Golden Century' Stephen's Euphonium Shiraz Cabernet Sauvignon Merlot Eden Barossa Valley, Sa, 2010 Torbreck 'Golden Century' Shiraz Barossa Valley, Sa, Diaoyutai Ambassador Liquor - Golden Century (53%), 2003 Aged 30 Years Moutai, Kweichow (53%), Kweichow Moutai - Entering Australia (375ml, 53%), Kweichow Moutai - Moutai, Kweichow (200ml, 53%), SORGHUM, CORN, GLUTINOUS RICE, RICE & WHEAT, Aged 50 Years Wu Liang Ye - Yibin, Sichuan (50%), Aged 30 Years Wu Liang Ye - Yibin, Sichuan (50%), Mei Kuei Lu Chiew - Tianjin (54%) Gao Liang Jiu, Fresh Rose, Granulated Sugar, Nv Cruse Blanc De Blanc Brut Burgundy, Fr, 2017 Handpicked Moscato D'asti Docg Piedmont, it, 2017 Wickham Hill '1912' Riesling Multi-Regional, Nsw, 2017 Pikes 'Traditionale' Riesling Clare Valley, Sa, 2018 Totara Sauvignon Blanc Marlborough, Nz, 2017 Misty Hills Sauvignon Blanc Marlborough, Nz, 2018 Shaw & Smith Sauvignon Blanc Adelaide Hills, Sa, 2017 Vasse Felix Sauvignon Blanc Semillon Margaret River, Wa, 2017 Dbr Lafite 'Golden Century' Sbs Bordeaux, Fr, 2009 Dbr Lafite 'Golden Century' Private Réserve Bordeaux, Fr, 2016 Balnarring Vineyard Pinot Noir Mornington, Vic, 2016 Toolangi Pinot Noir Yarra Valley, Vic, 2016 Tyrrell's Lunatiq Heathcote Shiraz Heathcote, Vic, 2016 Kaesler 'Avignon' Grenache Mourvedré Shiraz Barossa Valley, Sa, 2016 Jim Barry 'The Barry Bros' Shiraz Cabernet Clare Valley, Sa, 2017 Wirra Wirra Original Blend Grenache Shiraz Mclaren Vale, Sa, 2012 Journey's End Cabernet Sauvignon Coonawarra, Sa, 2010 Château Carmes De Rieussec Sauternes, Fr, Nv Mcwilliam's Hanwood, Port Special Reserve Hanwood, Nsw, Tiger-flanked archways on Dixon Street mark the, window to Asian sweets and bakeries, there is. the private dining room. That aside, it is very expensive. (then cold) for anyone to bother to come and serve it ; obsolete as I did it myself ; same for the dang choi bow 2nd course. The food was either...ok, poor, or very poor. Also, the satay chicken is the best satay chicken that has ever been tasted by anyone in this...world. Golden Century is one of Sydney’s best restaurants and also one of the best in the world. Incompetent staff who seem directionless. Certainly not what it was. Golden Century, Sydney Picture: Menu - Check out Tripadvisor members' 50,067 candid photos and videos. Golden Century, Sydney Picture: photo0.jpg - Check out Tripadvisor members' 50,350 candid photos and videos. Have not been here in a while but still is one of the best places. Now open: XOPP, the sister restaurant to Sydney’s legendary Golden Century Considering its blood line, this is one much-anticipated restaurant opening. Overall enjoyable experienceMore, As a seafood restaurant, one would expect the food to taste fresh. Doubt we will be back. Golden Century, Sydney Picture: photo0.jpg - Check out Tripadvisor members' 50,252 candid photos and videos. Has gone completely downhill. We were put on the worst table with no waiters coming anywhere near us. Also, the satay chicken is the best satay chicken that has ever been tasted by anyone in this...world. Doubt we will be back.More, This is the version of our website addressed to speakers of English in the United States. Asked if we would like to make it for 3 people & we said yes. 2nd time here and although food is very nice the service is not great. Get quick answers from Golden Century staff and past visitors. When we pointed this error out, they acknowledged this only to charge us $2.10 for the extra 1 leaf! broccoli overcooked) accompanied by the most appalling service. Doubt we will be back.More, This is the version of our website addressed to speakers of English in the United States. Plenty of Chinese peeps enjoying their food so must be good. Golden Century, Sydney: See 871 unbiased reviews of Golden Century, rated 3.5 of 5 on Tripadvisor and ranked #801 of 5,998 restaurants in Sydney. Fri-Sat: 5:30pm-11pm. Overall enjoyable experience. Hotels with Complimentary Breakfast in Sydney, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near Queen Victoria Building (QVB), Hotels near Sydney Tower Eye Observation Deck, Hotels near (SYD) Kingsford Smith Airport, Greek Restaurants for Large Groups in Sydney, Vietnamese Restaurants with Outdoor Seating in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney, Late Night Pizza in Central Business District, Special occasions Restaurants in City East. Can a gluten free person get a good meal at this restaurant? Service was minimal & had to constantly chase staff & if they acknowledged you, may or may not turn up to attend. Due to social distancing restrictions, only groups of up to 10 guests at a time will be accepted for each private dining room/table. Smarten up Golden Century, no accolades since 2017 and not a surprise ! The room is not great...more like a meeting space. This place is living on its reputation and the quality of the food does not deserve that reputation, let alone the prices it is charging. Are you sure you want to delete this question? Overseen by Billy Wong, son of Golden Century restaurateurs Eric and Linda Wong, XOPP is a contemporary spin on the brand’s winning formula. Sorry...very not impressed. Unlike some other Chinese eateries, it offers relatively spacious tables and surprisingly good service. Sorry...very not impressed. Smarten up Golden Century, no accolades since 2017 and not a surprise ! . Golden Century: Everything is great except the food - See 871 traveler reviews, 213 candid photos, and great deals for Sydney, Australia, at Tripadvisor. Sydney Restaurants ; Golden Century; Search “Xmas Day lunch” Review of Golden Century. The original Golden Century will remain open until 4am each morning as usual, and will even score the addition of a fancy new upstairs 'wine bank' for private dining and events in June. GOLDEN CENTURY; 393-399 Sussex Street, Sydney NSW 2000, Australia +61 2 9212 3901; info@goldencentury.com.au; THE CENTURY ; The Star Entry via Pirrama Road Pyrmont NSW 2009 +61 2 9566 2328; 11.30am – 11pm (Sun to Thu) 11.30am – 12 midnight (Fri to Sat) thecentury@goldencentury.com.au We were charged 1.5 for the sung choy bow even though the portion didn’t change but they gave us an extra lettuce leaf for our 3rd person. Along with The Century, which opened at The Star in 2012, this will be the group's third restaurant. Are you sure you want to delete this answer? “show”. We then had 500g...(min order) of pipies & fish 1.1kg - all yummy. Sat, 12/12. The Century has 8 private dining rooms and spaces that cater to intimate parties of 6 to large banquets of 75 guests, perfect for private dining and corporate functions. What access i am a nurse and you would have to pick the person up and carry them in and out uuuggghhh. Dinner: Wed-Thu: 5:30pm-10pm. BYO as well makes it great value for a long lunch .... We have eaten here many times over many years. Not rude, but one level above that. The pipies & fish ended up ridiculously expensive ($152). REALLY! 2nd time same experience. Sorry but won’t be back and won’t be recommending to anyone. If your going to order “Aussie” Chinese food, they’re better options. Golden Century . With an 1000+ wine list and 600 rare drops on offer, it’s time to check out the new Golden Century Wine Bank. Will be a long, long time before I think about a further visit ; better venues to go to . Incompetent staff who seem directionless. Recent reviews aren’t good and it is understandable. They seemed disinterested & served you with disdain-clearly all been there far too long! Dumplings etc. Sun: 5:30pm-10pm Sydney’s St Mary’s Cathedral has a range of services on Christmas Eve, including mass with carols at 6pm and from 7.30pm, and midnight mass. Food was great. Has gone completely downhill.More, The GC is without doubt the best restaurant experience you will have. Golden Century Rhodes, Sydney CBD and has attempted to reassure Golden Century, Sydney with the suburb of Haymarket Tripadvisor: See 871 unbiased Brisbane still trading. Whether it’s 2am on a Friday or 8pm on a Sunday, it’s still the most popular Chinese restaurant in town. I did go with my 2 girls so ordered typical Aussie Chinese food which is not their specialty. The place is all about the...“show”. more. The room is not great...more like a meeting space. Known as the best Chinese restaurant in Sydney, wake up! Will be a long, long time before I think about a further visit ; better venues to go to . Asked if we would like to make it for 3 people & we said yes. Find a table. Plenty of them running around but seem to forget our table and we end up waiting and calling out. Golden Century, Sydney Picture: Menu - Check out Tripadvisor members' 50,268 candid photos and videos. GOLDEN CENTURY; 393-399 Sussex Street, Sydney NSW 2000, Australia +61 2 9212 3901; info@goldencentury.com.au; THE CENTURY ; The Star Entry via Pirrama Road Pyrmont NSW 2009 +61 2 9566 2328; 11.30am – 11pm (Sun to Thu) 11.30am – 12 midnight (Fri to Sat) thecentury@goldencentury.com.au The food was ok, it was served late , the starter came out last , I had to ask for rice after my main was cold, (squid ), warm veg (Chinese...broccoli overcooked) accompanied by the most appalling service. We had a serving of salt and pepper squid which tasted like salted cardboard. Continue your visit to www.tripadvisor.com.au, 393 Sussex St, Sydney, New South Wales 2000 Australia. Will be a long, long time before I think about a further visit ; better venues to go to . The room is not great...more like a meeting space. As with previous reviews there were discrepancies in the bill- BYO charge was ambiguously written on the menu & hence we balked at the extra charge. Had Pippies Crab Squid all perfectly cooked and so damn tasty. Reserve a table at Golden Century, Sydney on Tripadvisor: See 871 unbiased reviews of Golden Century, rated 3.5 of 5 on Tripadvisor and ranked #793 of 6,011 restaurants in Sydney. Service was minimal & had to constantly chase staff & if they acknowledged you, may or may not turn up to attend. That dish was the inspiration for XOPP. Sorry but won’t be back and won’t be recommending to anyone. 10 minutes for a menu to arrive. When we pointed this error out, they acknowledged this only to charge us $2.10 for the extra 1 leaf! 393 Sussex St, Sydney, New South Wales 2000, Australia (Chinatown) 9212-3901. I began eating here in 1987 when I was traveling to Sydney every month. We then had 500g...(min order) of pipies & fish 1.1kg - all yummy. How easy is access for someone in a wheelchair? All the attention was the on...the private dining room. The place is all about the...“show”. were all so bland that even liberal does of soy sauce could do little to lift them....This place is living on its reputation and the quality of the food does not deserve that reputation, let alone the prices it is charging.More. (then cold) for anyone to bother to come and serve it ; obsolete as I did it myself ; same for the dang choi bow 2nd course. REALLY! The food was either...ok, poor, or very poor. The service was disjointed and ordinary. What access i am a nurse and you would have to pick the person up and carry them in and out uuuggghhh. Sep 24, 2019 5:25am I hate writing bad reviews...but I have to this time. Golden Century Seafood Golden Century Seafood Restaurant — Chinatown lies in Sydney's Chinatown: will restaurants Restaurant - Sydney, New such dish. We were charged 1.5 for the sung choy bow even though the portion didn’t change but they gave us an extra lettuce leaf for our 3rd person. I dined alone for lunch, they didn’t have what I first ordered. were all so bland that even liberal does of soy sauce could do little to lift them....This place is living on its reputation and the quality of the food does not deserve that reputation, let alone the prices it is charging.More. Known as the best Chinese restaurant in Sydney, wake up!More, Tonight I dined alone as I have business in Sydney for 2 weeks. Get food delivered. Has gone completely downhill. The room is not great...more like a meeting space. Live seafood getting ripped from the tanks which is quite entertaining and the seafood prepared looks great. REALLY! As with previous reviews there were discrepancies in the bill- BYO charge was ambiguously written on the menu & hence we balked at the extra charge. In a nutshell- good food but expensive with lousy & unfriendly service AND A RIDICULOUSLY large heavy 1970’s menu to try & manage! Known as the best Chinese restaurant in Sydney, wake up!More, Tonight I dined alone as I have business in Sydney for 2 weeks. Lunch: Sun: 12noon-3pm. Smarten up Golden Century, no accolades since 2017 and not a surprise ! (min order) of pipies & fish 1.1kg - all yummy. Certainly not what it was. Note: your question will be posted publicly on the Questions & Answers page. I did go with my 2 girls so ordered typical Aussie Chinese food which is not their specialty. Will be a long, long time before I think about a further visit ; better venues to go to . Too many reviews with bill discrepancies which doesn’t still well either!More. We had a serving of salt and pepper squid which tasted like salted cardboard. Too many reviews with bill discrepancies which doesn’t still well either! Our third member of the group arrived just as the sung choy bow came out & we only ordered for 2. It is now a landmark in the city's Chinatown and attracts a lot of diners (including non-Chinese). They seemed disinterested & served you with disdain-clearly all been there far too long! After 30 years of supporting this establishment I had the worst service history of all time. ok, poor, or very poor. Can a gluten free person get a good meal at this restaurant? It’s in the mezzanine of the distinctive wood-wrapped Exchange building in Sydney’s Darling Square precinct. The pipies & fish ended up ridiculously expensive ($152). Smarten up Golden Century, no accolades since 2017 and not a surprise ! It’s hard to believe that Chinatown institution Golden Century is coming up to its 30th birthday. Decided to try the new Wine Bank (Level 3). 金唐集團品牌酒 the golden century group has commissioned and collaborated with some of the most respected and prestigious wine makers in the world to bring you an exclusive private label collection to enjoy with our cuisine. We were charged 1.5 for the sung choy bow even though the portion didn’t change but they gave us an extra lettuce leaf for our 3rd person. BYO as well makes it great value for a long lunch .... We have eaten here many times over many years. They seemed disinterested & served you with disdain-clearly all been there far too long! Food was great. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We had to get up and get a waiters attention on a couple of occasions. 2nd time same experience. After 30 years of supporting this establishment I had the worst service history of all time. Golden Century, Sydney Picture: Entrée restaurant - Check out Tripadvisor members' 50,251 candid photos and videos. Hotels with Complimentary Breakfast in Sydney, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near Queen Victoria Building (QVB), Hotels near Sydney Tower Eye Observation Deck, Hotels near (SYD) Kingsford Smith Airport, Greek Restaurants for Large Groups in Sydney, Vietnamese Restaurants with Outdoor Seating in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney, Late Night Pizza in Central Business District, Special occasions Restaurants in City East. 1.1Kg - all yummy our table and we end up waiting and calling out experienceMore, a. Addressed to speakers of English in the mezzanine of the best you will have up it... S in the United States did go with my 2 girls so ordered typical Aussie Chinese food they... 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